ANA T. DREW
the perceptive pâtissier
WHO YOU ARE:
Julie Cavallo, pastry chef & amateur sleuth
WHO YOU ARE TALKING WITH: Gendarmerie captain Gabriel Adinian
WHERE YOU ARE: Your pâtisserie in
Beldoc, a small town in the heart of Provence
I’m going to heed Adinian’s advice and stay out of it.
I must run this by rose! grandma knows everything about everyone in this town.